Today @ Clover

In testing: The Mediterranean Smash Burger
Last year, a particularly creative Clover employee named Sasha had an idea. What if we turn our Impossible kofta into a burger and crisp it up? Our Middle Eastern kofta had never graced a sandwich (it was a side for our bowls and a catering menu item.) Sometimes the best ideas are right around us! Jasper shepherded “The Smasher” from secret employee dream to reality and now…

Impossible Meatball Platter
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Over 100 Italians agree: these meatballs may be better than Nonna's.
Chris visited a startup in San Francisco called Impossible Foods. A year later we were invited to be the first place in New England where folks could try Impossible.
Our meatball has Impossible Meat, made from 4 main ingredients: soy, coconut, potato, and heme, a molecule made by fermenting the root part of a soybean plant.
We fold in fresh garlic, parsley, pita soaked in milk, egg, then bake the meatballs in the oven. The meatballs get drenched in Martina's red sauce and melty Provolone and Pecorino. 4 side salads that change seasonally.
This platter comes with a side of pita, baked from scratch on our 900-degree oven using organic and locally-milled flour from Maine Grains.
*Because we serve what’s in season, our selection of sides changes from hour to hour, and from restaurant to restaurant. That’s why info for platters doesn't include side salads. If you want to approximate, an average Clover side salad has 60 calories, 2 g protein, and 4 g fat.
Allergens
Egg | CONTAINS | |
Milk | CONTAINS | |
Peanut | Does Not Contain | |
Soy | CONTAINS | |
Tree Nut | May Contain | |
Wheat | CONTAINS | |
Sesame | May Contain |
Nutrition Info
Serving Size | 277 gram |
Amount Per Serving | |
Calories | 7870 |
% Daily Value* | |
Total Fat 443g | 681% |
Saturated Fat 201g | 1007% |
Trans Fat 0g | 0% |
Cholesterol 35mg | 12% |
Sodium 12670mg | 528% |
Total Carbohydrate 334g | 167% |
Dietary Fiber 170g | 682% |
Total Sugars 12g | 0% |
Protein 665g | 1330% |
Ingredients
Orange Carrots, Slicing Cucumbers, Impossible Meat, 5x6 / 6x6 Tomatoes, Crushed Tomato, Red Bell Peppers, dry Farro, Provolone, Eggplant, Dry Chickpeas, Water, Pecorino Romano, Red Onions, Olive Oil, Lemon Juice, Whole Milk, Parsley, White Wine Vinegar, Safflower Oil, Red Wine Vinegar, Pistachios, Eggs, Yellow/Spanish Onions, White Distilled Vinegar, Spinach, Capers, canola Oil, Dill, King Arthur Special Flour, Kosher Salt, Garlic, Kosher Salt, Granulated Sugar, Sugar, Dijon Mustard, Local Whole Wheat Flour, Cumin Seeds, Aleppo, Yeast